Cocktail Sauce Recipe for Seafood

Recipe for Cocktail Sauce for Seafood

Ingredients:
Juice from 1/2 of a lemon
1/2 teasoon horseradish
1/2 teaspoon  rice vinegar
8 drops Frank's Red Hot sauce
1/2 teaspoon catsup

In a small dish, mix the above ingredients. This amount will be enough for one dish of shrimp cocktail.  Just increase the amount of ingredients you will need for more.


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